TAKUAN (PICKLED RADISH) 500GM

ORIGIN – CHINA

Takuan is a pickled Daikon Radish, a giant white radish sometimes known in the West under its Indian name, mooli, is an extremely healthy and versatile food, and one of the quintessential vegetables in the Japanese diet. … Crunchy and flavoursome, takuan is mostly found served in slices alongside miso soup and rice.